Saturday, September 21, 2013

Finding Out How To Make Kombucha

By Dale Peck


There are a lot of people who want to learn how to make kombucha. If you have never heard of this beverage before, it is derived from a tea fermented by bacteria and yeast and has only recently grown in popularity. More people are looking to incorporate this drink into their diet since it reputedly offers a number of health benefits.

It is reputed to help with getting rid of toxins and even help in fighting cancer. Some sources say that it is helpful for those with arthritis, that it promotes digestion and even helps with the immune system. There is still a need for more research to fully understand its effects.

The drink can have a different effect on each individual. Some do not react well to it. If this happens with you, then your body might be able to handle the new addition to your diet if you take smaller doses. You can also just stop and then try it again after some time. Observe if the drink is indeed promoting your wellbeing.

If you have visited stores in search of this product, you may find that a bottle can be costly. Consider making the product on your own so you can cut down expenses. You will have to gather the needed supplies but this will be simple. You will need to get the culture of yeast and bacteria, sugar, tea and water. An area for production will have to be prepared.

There are several resources you can use to get more detailed instructions. You can take advantage of public resources or you could just go online and make a search. Video tutorials can be very helpful and step by step information will certainly be needed. It will be easier for you if you take advantage of available starter kits.

The first thing you will have to do would be to brew the tea. Sugar will have to be added as this is needed by the culture. Once the tea is cool, the culture is added. The mixture is left for about a week. The culture is then separated and the tea obtained. The tea is left alone for several days after which it can be consumed.

There are different methods to producing this tea. This can make difference in the quality of the final product and the time it takes to product the tea. Cleanliness is important and the right materials should be used to ensure safety. One should keep the workplace and all the materials clean to avoid contamination.

The beverage is more or less a product of fermentation. If this is your first time, then expect a sour taste. The growth in it may be visible so that the product itself may not look very appetizing at all. It may take awhile before you begin to appreciate the beverage. Moreover, remember that this is a health drink so keep your expectations realistic.

There are now a lot of people who have heard of the Chinese beverage called kombucha. It is a tea that has been fermented with bacteria and yeast that is supposed to help improve health. These products are available in stores but you can easily find out how to make kombucha yourself.




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